Ponni Rice

Ponni Rice is widely cultivated in Tamil Nadu, a state in India, and is a hybrid variety. Ponni rice is a variety of rice developed by Tamil Nadu Agricultural University in 1986. Ponni Rice is a staple food in South India & Southeast parts of Asia. It is mainly used for making cooking rice, noodles, desserts and sweets. Boiled Rice is a regular ingredient in Bangladeshi cuisine and is used in many rotis and desserts such as shondesh and Bhapa phitha.

We, at Growin Rice Pvt. Ltd., are the leading manufacturer, trader, agent, broker, and intermediary of Ponni Rice. We ensure that our products meet the international industrial standards. We are sourcing best quality Ponni rice to our renowned clients for years. Clients can avail our offered Ponni Rice in excellent packaging options at the best market price.

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Rice Name Ponni Rice
Variety Parboiled / Raw
Color Parboiled - Creamy white & Light Golden / Raw - Pure White
Origin India
Moisture 13% Max
Length Average 5.5 MM
Broken 5% Max
Sortex 100% Sortex
Packing 1,2,5,10,25,50 Kg PP bag, Non Woven bag, BOPP bag, Jute bag & Customized Packing
Loadbility 20 to 26 M.Tons depends upon the packing